I'm really excited to announce that I have just added three new flavours to my range of eggless cakes and cupcakes. These are rose & cardamom, rose & pistachio and gulab jamun. You can see these in the picture on the left alongside the plain vanilla cupcake, which is always a firm favourite.
I'm getting more and more requests for eggless cakes these days so as I am always on a quest to find unusual designs and flavour combinations, I thought I would give these a go.
I have to admit that I can't take the credit for these beauties because my lovely friend Heena let me use her recipe for rose & cardamom cupcakes. I met Heena at my local branch of The British Sugarcraft Guild and a couple of months ago she brought along some cupcakes for us to eat during tea break. From the first bite I was truly in love with these and knew that I had to make them myself. The cake is beautifully moist and the flavours mix together so well that it's like a symphony in your mouth. I am also fortunate in that Heena lives fairly near to me so when a bride asked me if she could have eggless rose and pistachio for her wedding cake I knew it wouldn't be a problem. I had a quick chat with Heena to ask if she wouldn't mind sharing her recipe, tweaked it a bit and rose & pistachio was born.
Whilst talking to Heena she also suggested that I make some gulab jamun cupcakes. Now I love an Indian meal and gulab jamun is one of my favourite desserts so I had no hesitation in taking on this challenge. Lovely moist vanilla sponge with pieces of gulab jamun baked inside and finished off with vanilla buttercream and half a jamun on the top. Sweet!
All these new flavours have gone down a storm with the lucky few who got to try them and they have also had the thumbs up from Heena so I am confident that they will be a stonking success.
Rose & Cardamom
Rose & Pistachio
If you would like to try these or any other flavour in my eggless cake range why not contact me for a free, no obligation quotation. As a reminder, the other eggless cake flavours currently available are vanilla, chocolate, fruit cake, lemon, coconut, carrot and coffee & walnut.
I would love to hear what your favourite flavour is. Join the conversation and leave me a comment below.
Subscribe for all our latest offers and news direct to your inbox.
If you have any questions at all, please feel free to contact me here, email email@example.com or private message the Facebook page.
Sharing the cake love!
Related: Questions about custom cakes?
By subscribing or contacting us you consent to receiving emails from Julia's Cake & Eat It!